Stir fried Asparagus

INGREDIENTS:

1/2 pound asparagus
2 tbsp extra virgin olive oil.
Salt to taste.
1/4 tsp ground black or white pepper.
1/4 tsp turmeric powder.
Cheese to garnish.

METHOD:
Cut asparagus diagonally in to 2 inch pieces.
In a skillet, heat oil, add asparagus, pepper, turmeric powder, stirring quickly and frequently, until well coated. Sprinkle salt and remove from fire.  Garnish with cheese and serve. 

"ENJOY COOKING AND EATING"