Carrot halwa...

INGREDIENTS:

2 cups grated carrot.
3/4 cup milk.
1/4 cup sugar.
2 tbsp ghee.
2 tbsp pistachio, crushed.
1/8 tsp cardamon powder.
2 tbsp sweetened condensed milk.

METHOD:
Cook the grated carrot in milk.  When its cooked, add sugar and continue cooking.
When the mixture is almost dry, add ghee, crushed nuts, condensed milk and cardamon powder. 
Stir for some more time on medium heat and remove from fire.

"ENJOY COOKING AND EATING"