Fried sesame cookies...

INGREDIENTS:

1 cup all purpose flour.

1/3 cup sugar.

2 tbsp butter.

1 egg.

1/4 tsp salt.

1 tsp water.

White sesame seeds.

Oil to fry.

METHOD:
Combine the first six ingredients. Add 1 1/2 tbsp sesame seeds and mix well.  Roll out on a floured board very thin about 1/8 inch thickness.  Cut in to desired shapes. 
Heat oil.  Fry the cookies, on medium heat till its light brown color. 

If baking, after cutting the shapes, firmly press the cookies with sesame seeds on one side.  Bake at 350 degrees, F (180 degrees, C) for 8 to 10 minutes. 

"ENJOY COOKING AND EATING"