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Wednesday, November 24, 2010

Mashed potatoes...

INGREDIENTS:

3 medium potatoes, cooked and peeled.
2 tbsp butter.
1/8 tsp black pepper powder.
3 garlic cloves, roasted.
1 tsp salt.
Adequate hot milk.

METHOD:
In a mixer bowl, at low speed, beat cooked potatoes, butter, pepper and garlic, until fluffy.  Add enough milk until mixture is moist.  Continue beating till the mixture is smooth and fluffy.

'ENJOY COOKING AND EATING"

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