8 oz skim mozzarella cheese, cut in to 3 inch long sticks.
1 egg beaten.
1/2 cup, all purpose flour.
3/4 cup, dry bread crumbs.
Canola oil to fry the cheese sticks.
METHOD:
Slice the mozzarella cheese in to 3 inch long sticks. Dip the cheese into the beaten egg. Dredge in flour. Dip again in egg. Roll in bread crumbs, press firmly, so crumbs adhere. Chill at least 30 minutes. Fry in hot oil until golden brown. Drain. Serve hot with any favourite sauce.
"ENJOY COOKING AND EATING"
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