INGREDIENTS:
1 1/2 cups all purpose flour.
1/2 cup grated chocolate.
1 cup powdered sugar.
3/4 cup butter.
1 tsp vanilla extract.
1/2 cup chopped walnuts. (optional)
METHOD:
Preheat oven to 350 degrees, F. (180 degrees,C). Cream butter. Combine flour, powdered sugar and grated chocolate and add to the butter. Add vanilla extract , beat at medium speed, until combined. Stir in the chopped walnuts. Refrigerate for 10 to 15 minutes. Shape one tablespoon dough in to ball, repeat with remaining dough. Place balls 1 inch apart on ungreased baking sheet. Bake for 8 minutes on preheated oven. Cool on wire rack.
"ENJOY COOKING AND EATING"
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