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Saturday, April 23, 2011

Easy cheese cake...

INGREDIENTS:

One 8 oz pkg cream cheese.
1/2 can condensed milk.
1 egg.
1/2 tsp vanilla extract or any flavour.
6 "  pie crust.

Mix first four ingredients on medium speed until well blended.  Pour in to the pie crust and bake at 325 degrees, F for about 30 minutes or until center is set.  Let it cool.  Refrigerate  3 to 4 hours.

"ENJOY COOKING AND EATING"

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