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Saturday, April 23, 2011

Split black gram rice...

INGREDIENTS:

1/2 cup split black gram.
1 cup parboiled rice.
2 cups coconut milk.
1 cup water.
1 tsp salt. 

METHOD:
Place all the ingredients in a pressure cooker, on high heat, covered.  When steam comes, place the weight and lower the heat to medium.  Cook for 7 minutes and turn of the heat.  Keep aside until all the pressure is released.  Add more salt if needed and serve. 

"ENJOY COOKING AND EATING"

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