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Thursday, April 21, 2011

Mixed fruit jam...

INGREDIENTS:

1 cup seedless red grapes.
1 cup ripe papaya, skin and seed removed.
1 big ripe tomato.
1 cup strawberries.
1 cup pineapple, diced.
2-3 cups sugar.

METHOD:
Blend the fruits seperately in a electric blender.  Strain if desired.  Place in a large saucepan and add sugar.  Bring to a full rolling boil.  Boil hard, stirring constantly, till the mixture thickens.  Remove from heat.  Let it cool.  Keep in a dry container.

"ENJOY COOKING AND EATING"

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