INGREDIENTS:
2 bananas.(ripe)
1 cup wheat flour.
Pinch baking soda.
2 tbsp cream of wheat. (rawa)
1/2 tsp cardamon powder.
1/3 cup brown sugar or palm sugar.
2- 3 tbsp desiccated coconut.
Salt to taste.
Oil to fry.
METHOD:
Remove skin and mash the bananas. Add the remaining ingredients, except oil and mix well, with adequate water. Make in to a thick batter. Sugar can be increased or decreased according to the sweetness.
Heat oil, drop one tablespoon full batter, and fry till its crisp and brown.
"ENJOY COOKING AND EATING"
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