Green onion rice.

INGREDIENTS:

2 cups cooked basmati rice or extra long grain rice.
1/4 to 1/3 cup green onion.
1/4 tsp curry powder.
2 tbsp butter. 
Salt to taste.
Lemon juice.

PREPARATION:
Heat butter, add chopped green onion and saute.
Add curry powder and mix well.  Gradually stir in the cooked rice, over medium heat, till the mixture is heated thoroughly.  Add salt to taste.  Sprinkle lemon juice and serve. 

"ENJOY COOKING AND EATING"