3 eggs, seperated.
1 cup sugar.
1 cup all purpose flour.
1 tsp baking powder.
1/2 tsp salt.
1/4 cup apple juice or pineapple juice.
Few drops vanilla extract or pineapple extract.
METHOD:
Beat egg yolks at medium speed, until thick. Gradually add sugar, beating well. Combine flour, baking powder and salt. Add dry mixture to yolk mixture. Stir in the pineapple juice.
Beat egg whites until stiff peaks form. Gently fold beaten egg whites into batter. Spoon batter in to baking pan. Bake at 350 degrees for 40 to 45 minutes or until a wooden skewer inserted in the center comes out clean.
"ENJOY COOKING AND EATING"
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