INGREDIENTS:
2 cups all purpose flour.
1/2 tsp salt.
1 tsp baking soda.
1/2 cup shortening. (8 tbsp).
1/4 cup butter. (4 tbsp).
1 cup light brown sugar.
1 tsp vanilla extract.
2 eggs.
1 cup chocolate chips.
METHOD:
Heat oven to 350 degrees.
Stir together flour, baking soda, and salt.
In large bowl beat shortening, brown sugar, and vanilla with electric mixer until creamy. Add eggs, beating well. Gradually add flour mixture and mix well. Stir in chocolate chips. Drop tablespoonful of dough on the baking sheets. Bake for 8 to 10 minutes or until lightly browned. Cool slightly. Remove cookies from baking sheet to wire rack to cool completely.
"ENJOY COOKING AND EATING"
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