INGREDIENTS:
Coriander seeds, whole - 225 gm (1/2 lb).
Red chilies - 250 gm.
Split red gram - 50 gm.
Lentil - 50 gm.
Fenugreek seeds 10 gm.
Turmeric - 1 inch piece.
Asafotida - 20 gm.
Dry coconut - 250 gm.
Roast all the ingredients and powder.
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