INGREDIENTS:
1/2 cup all purpose flour.
1 egg.
1/2 tsp baking powder.
1/4 tsp salt.
1/2 tsp sugar.
1/2 cup milk.
1/4 cup blue berries.
1 tsp coconut oil.
METHOD:
Combine all the dry ingredients in a large bowl. Add egg, oil, milk, and blend with whisk thoroughly. Stir in the blue berries and mix well. Set aside for at least 15 minutes. Pour one big spoon full of the batter onto a hot, lightly oiled skillet. Cook until bubbles appear. Turn over and cook on the other side. Serve with butter and syrup.
"ENJOY COOKING AND EATING"
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