INGREDIENTS:
All purpose flour -2 cups.
Butter or shortening - 1/2 cup.
Sugar - 1 cup.
Egg - 1.
Vanilla - 1 tbsp.
Baking soda - 1/2 tsp.
Salt - 1/4 tsp.
Colored sugar or granulated sugar, for dredging.
METHOD:
Heat oven to 350 degrees. In large bowl, beat sugar and butter on medium speed until light and fluffy. Stir in vanilla and egg. Combine the dry ingredients, and add to that mixture. Mix well. Shape dough by teaspoonfuls into balls. Coat the balls with colored sugar, place on the cookie sheet, 2 inches apart. Flatten with bottom of the glass cup. Bake 10 to 11 minutes or until set. Remove from cookie sheet to cooling rack.
"ENJOY COOKING AND EATING"
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