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Tuesday, December 7, 2010

Sev: (Omapodi)...

INGREDIENTS:

Gram flour  - 2 cups.
Rice flour - 2 tbsp.
Ajwain powder (omam)- 1/4 tsp.
Hot oil or ghee - 1 tsp.
Salt  - 1 tsp.
Little red chili powder.
Water to mix.
Oil to fry.

METHOD:
Combine the first six ingredients, together.  Mix well with water and make a stiff dough.  Fill the dough into the sev mold, (one with tiny holes) and press in to the hot oil and fry, till its golden brown.  Drain on paper towel.

"ENJOY COOKING AND EATING"

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