1/4 cup sweet potato, cooked and mashed.
1 cup gram flour.
1 tbsp rice flour.
1/2 tsp salt.
1/4 tsp red chili powder.
1 tsp hot oil or ghee.
Oil to fry.
METHOD:
Mix the first six ingredients together and make a stiff dough.
Add more gram flour or more sweet potatoe if needed. Fill the dough into the sev mold (one with tiny holes) and press in to the hot oil. Fry in medium heat, till its golden colour.
You can substitute potato for sweet potato.
"ENJOY COOKING AND EATING"
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